Forever Green Energy drinks
Get ready for a post that could change your life. Today I have 5 juice recipes and info for a what many Alkavorians call a “juice feast” that is also considered a” juice cleanse”. I’ll start with a few recipes for those of you who are anxious to get juicing and then get into the nitty gritty of the feast. Are you feeling sluggish in your day to day health routine? If you are like most of us you droop at 10:30 or 3 in the afternoon and are looking for coffee. You’ll be glad you read this post as fresh juice gives you energy and vitality that you will notice right away since they are so easily assimilated by your body and bloodstream, you can feel the boost within 20 minutes. How’s that for an energy boost, filled with all the natural vitamins & minerals your body craves while building your immune system. If you are new to juicing or curious read here for Fifty Fascinating Facts about juicing.
Tasty fresh juice recipes need not be complicated. I have found with experimenting that the simple flavours of fresh veggies can be highlighted or buried. I rather enjoy tasting the individual veggies I put in and combining them in various ways. I certainly encourage you to do your own experimenting as it’s fun and exciting to find interesting combinations that become favourites. Always start with fresh ingredients. Using sad leftover produce will not give you the flavour nor the nutrition you require. If you don’t have a juicer yet, it’s time you got one! My recommendation for quality and value is the Breville with centrifugal models priced from approx $150-$400 Canadian. A masticating juicer is much, much pricier but yields more juice leaving greater levels of precious enzymes in tact allowing you to store the fresh juice longer than 30-60 minutes while maintaining it’s nutritional value. I still recommend drinking your juice immediately for best results but using this type of extraction is how some bottled fresh juices have a small shelf life maintaining nutrition and flavour. Organic Avenue in Long Island, New York ships juices for a complete cleanse if you don’t want or don’t have the time to make your own. You can read more about the types of juicers here and here. If you wish to make use of the pulp that is left over from juicing I recommend getting a dehydrator or researching recipes (the Breville hand book has recipes) for this pulp that can be made into a myriad of goodies. Right now I am focusing on great soil for the garden and am composting for that purpose so I haven’t explored using the pulp for recipes–yet. But I will get to it eventually. I don’t feel like I am wasting especially if it makes it’s way to our garden, helping to grow delicious wholesome veggies to juice all over again!
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What is the name of the green monster energy drink?
The Monster in the black can with the green writing is the 'Classic' Monster Energy Drink.
What flavor is the green monster energy drink?
An apple sour candy with a small hint of banana